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HomeEating Smart with JeniHold the Mayo! 5 Ways to Survive July 4 Picnics
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Hold the Mayo! 5 Ways to Survive July 4 Picnics

Family Picnic

By Nutritionist Blogger Jeni Tackett, RD, LD

July 4 picnics are great fun, but, like most things, come with both benefits and temptations.

The benefits include: Fun! Also, the meat or vegetables are grilled, not fried, and fresh fruits are in season.

The dangers include: Too Much Fun! Pasta salads, high-fat meats like brats, and desserts galore can expand your waistline.

As you prepare for your 4th of July celebration, keep some of these tips in mind:

One plate rule:

Do you eat multiple plates of food at home each meal? Probably not. Do not use picnics and cookouts as an excuse for over-eating. FillNutrition-Graphic one plate with food and follow the “choose my plate” rule: half of your plate should be fruits and vegetables, one quarter should be whole grains, and one quarter should be lean protein.

  1. Lay off the mayo: Mayonnaise is one of the highest fat ingredients and condiments. One tablespoon of mayo has 10 grams of fat. Mayonnaise-laden salads such as potato and pasta salad are high in calories and fat. You can make pasta and potato salads with light or fat free mayonnaise, switch out with low fat yogurt, or you can limit your portion sizes to ½ cup or less.
  2. Choose lean protein: Do not be in denial – brats and hot dogs are high in fat. Most bratwursts have 15-25 grams of fat each, which is about one third to one half of that fat you should have for the whole day. Choose leaner meats such as chicken breast, pork tenderloin, tuna, or salmon.
  3. Savor one special dessert rather than trying everything. Mindless eating is an easy trap during parties. You may find yourself nibbling on store-bought cookies when really you just want to try your best friend’s homemade brownies. With desserts, be choosey. Pick your favorite special dessert and enjoy it! Eat slowly and try to eat a small portion.
  4. Chew more: Eating slowly results in eating less. A study in 2013 from the Journal of the Academy of Nutrition and Dietetics found that eating slowly reduces risk of obesity and increases sense of fullness. People often eat in less than 20 minutes and do not realize when they are feeling full. Make a point of chewing slowly and prolonging your meals.
  5. Pick calorie free beverages: Calories from beverages add up. Avoid sugary beverages such as regular soda, lemonade, tea with sugar, and alcohol. Instead, drink water with lemon or lime, soda water, sugar-free lemonade, and unsweetened tea.

As a registered dietitian, I always bring something healthy to cookouts. Recently, I brought an assortment of fresh fruit with a low-fat Greek yogurt based dip. Everyone loved the fresh treat and your waistline will thank you. Happy 4th of July!

Jeni Tackett Headshot
Meet Jeni Tackett, Let’s Move Quad Cities Nutrition Blogger. Jeni is a registered and licensed dietitian for Rock Valley Health. Jeni counsels her clients on weight loss and nutrition. You can read Jeni’s bio and other blog posts by clicking here.

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Assistant Editor Hold the Mayo! 5 Ways to Survive July 4 Picnics June 18, 2019
User rating: 4.5 (3 votes)

Tags: Diet, Jeni Tackett, Junk Food, Mayo, Mayonnaise, Nutrition, Quad City dietitian, Snacking, Snacks

2 Responses to “Hold the Mayo! 5 Ways to Survive July 4 Picnics”

  1. Reply
    deanna roberts
    July 1, 2014 at 10:29 am

    i substitute greek yogurt plain whenever I can or decrease the mayo by half with greek yogurt I have found the weight just does not come off as easily as it once did so whatever I can do to help my husband and I is all for the good.

  2. Reply
    Liz Lareau
    July 1, 2014 at 4:00 pm

    Greek yogurt is a great idea!! I will have to give that a try. I am sure the kids won’t notice the difference 🙂

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